"From large commercial kitchens to simple campfire meals, or just your basic holiday feast, I’ve been cooking for hungry souls for over 40 years. I was lead cook at Colorado State University responsible for nourishing 3000+ athletes and students daily. Created, packed in and out and cooked for hundreds of hungry YMCA resident campers over primitive campfires and hot coals. I Baked professionally for large restaurants in Colorado. from custom cakes to simple hamburger buns.+"